tag:blogger.com,1999:blog-7860474706694126339.post3313195049337162551..comments2024-03-28T05:21:57.798-07:00Comments on Lewybrewing: Outsourced Pale AleLewyhttp://www.blogger.com/profile/04706904636362867519noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-7860474706694126339.post-24308702996789856232012-08-13T07:23:20.524-07:002012-08-13T07:23:20.524-07:00Sorry on the bottle it states that it is Brett Bru...Sorry on the bottle it states that it is Brett Brux. Either way I kept this one clean, this time.Lewyhttps://www.blogger.com/profile/04706904636362867519noreply@blogger.comtag:blogger.com,1999:blog-7860474706694126339.post-5380626253332468402012-08-10T08:32:47.590-07:002012-08-10T08:32:47.590-07:00Where did you hear that the Brett in BRUX was the ...Where did you hear that the Brett in BRUX was the Brett Drie strain? I haven't been able to find any info on what they used.<br /><br />And again I'm jealous of all the brewing you are doing.Jeffrey Cranehttps://www.blogger.com/profile/01520169652639837640noreply@blogger.comtag:blogger.com,1999:blog-7860474706694126339.post-91592653579131166982012-08-10T07:59:58.690-07:002012-08-10T07:59:58.690-07:00I was thinking about splitting the batch 50/50 but...I was thinking about splitting the batch 50/50 but I have my 2 smaller (Sour) carboys full right now. I have some Brett Drie from a Brux dregs I've been building up. But a small one gallon sounds like a good idea. This brew day is going to be 3 batches...A Saison, Stout and a Pale.Lewyhttps://www.blogger.com/profile/04706904636362867519noreply@blogger.comtag:blogger.com,1999:blog-7860474706694126339.post-12516640443666166472012-08-09T16:22:45.116-07:002012-08-09T16:22:45.116-07:00What about splitting a gallon off and using some B...What about splitting a gallon off and using some Brett to ferment it? I have some super fresh Brett Drie yeast if you want some.<br /><br />I just know how well those hoppy tropical flavors work with the fruit flavors from the Brett Drie yeast.Jeffrey Cranehttps://www.blogger.com/profile/01520169652639837640noreply@blogger.com